o Platter Pick Up
o Breakfast/Lunch function packages 
o Buffet evening menus
o Canapé Selection Menu
o Celebration Canapé Packages 
o Evening seated menus 
o Gourmet Spit Roast Buffet Menu

Canapé Selection Menu

Avocado mousse and prawn tartlets

Smoked salmon and chive roulade on blini

Chicken, rocket and walnut ribbon sandwiches

Teriakyi chicken and soy sushi rolls

Cucumber and avocado sushi rolls (v)

Brushetta, ricotta and balsamic roasted cherry tomato (v)

Zucchini, fetta, kalamata olive and semi dried tomato Frittata (v)

Thai beef salad in cucumber cups

Hot, Elegant, Petite

Caramelised onion and goats cheese tartlets

Lemon pepper and balsamic grilled prawn skewers

Lime, coconut, coriander and chili chicken skewers

Spinach and fetta pastry triangles with caraway (v)

Thai fish cakes with sweet chili dipping sauce

Baked Thai chicken cakes

Satay chicken skewers

Cajun marinated beef skewers

Cumin, sweet potato and ricotta puffs (v)

Selection of mini quiche

Cold, Substantial, Larger

Roast beef with horseradish cream on crusty bread rolls

Roasted vegetable salad with basil pesto

Thai chicken noodle salad in box

Penne pasta with leg ham, roast tomatoes, spinach and pine nuts

Caesar salad with Watermans Cafe famous Caesar dressing

Virgin Mary oyster shots

Hot, Substantial, Larger

Mini beef burger

Vegetarian mediteranean pizza bites (v)

Lamb and vegetable casserole cups

Tandoori chicken and jasmine rice with honey yoghurt

Chicken and sweet potato pizza bites with fetta and rocket

Mini hot dogs with chipolata and red onion jam

Roast garlic prawns and creamy farfaelle pasta

Sweet, Elegant, Petite

Lemon curd tartlets

White chocolate and macadamia brownie

Mini sticky date puddings with butterscotch sauce

Caramel tartlet bites

Mini honeycomb cheesecakes

Portuguese custard tartlets

Orange and almond squares with candied orange

Cappuccino cheesecakes

Mississippi mud wedges

Chocolate mousse in a chocolate cup

Strawberries and cream shortbread stacks

Accompanying Platters

Platter of seasonal fresh fruits $45.90

Selection of Australian cheeses and dried fruits $51.80

Platter of Crudités and dips $36.00

Mezze platter of smoked salmon, chorizo salami, fetta, chargrilled capsicum,

semi dried tomatoes, caperberries, dips and toasted handmade breads $72.20